An amber translucent bucket-style handblown glass wine champagny cooler with two handles, flanked by two small colorful stemmed glasses on a white fabric backdrop.
Three pastel-colored stemless goblets with faceted bases in pink, green, and light blue, arranged on a white fabric background.
Three colorful glass ice cream coupes with wide bowls and decorative stems, shown on a white fabric background. The goblets are orange, light blue, and lavender purple, with multicolored glass accents in pink, yellow, green, blue, and clear.
Three clear glass candle holders with colorful, bulbous bases in pink, blue, green, white, yellow, and purple, arranged on a white fabric background.
A translucent amber wine cooler, featuring a small orange handle on one side and a round magenta-pink accent on the other, set against a white fabric backdrop.
A translucent light blue goblet glass with a bright green stem and a vibrant yellow circular base, set against a white textured fabric background.
A pink frosted glass goblet with a vibrant orange-yellow circular base, photographed on a white textured fabric surface.
A translucent light green goblet glass with a blue faceted stem, standing on a white textured surface with a soft shadow to the left.
A translucent light blue-green ice cream coupe glass with a vibrant green circular base and a yellow accent at the stem, photographed on a white textured surface with a hard shadow.
A decorative glass ice cream coupe with a wide, shallow pink bowl, a bright orange spherical stem accent, a clear faceted stem, and a blue-tinted circular base, photographed on a white textured surface.
An orange translucent ice cream coupe glass with a purple and yellow marbled stem, standing on a white textured surface with a soft shadow.
A clear glass goblet with a decorative stem featuring a light green faceted bead, a blue glass sphere, and a pink circular base, set on a white textured surface with a soft shadow.
A clear glass goblet with a green stem and a light aqua-colored circular base, photographed on a white textured fabric surface with a soft shadow cast to the left.
A clear glass with a cylindrical top and a sculptural base featuring stacked translucent yellow and light blue beads on a lavender-pink circular base, set on a white textured surface with a soft shadow.
An amber translucent bucket-style handblown glass wine champagny cooler with two handles, flanked by two small colorful stemmed glasses on a white fabric backdrop. Three pastel-colored stemless goblets with faceted bases in pink, green, and light blue, arranged on a white fabric background. Three colorful glass ice cream coupes with wide bowls and decorative stems, shown on a white fabric background. The goblets are orange, light blue, and lavender purple, with multicolored glass accents in pink, yellow, green, blue, and clear. Three clear glass candle holders with colorful, bulbous bases in pink, blue, green, white, yellow, and purple, arranged on a white fabric background. A translucent amber wine cooler, featuring a small orange handle on one side and a round magenta-pink accent on the other, set against a white fabric backdrop. A translucent light blue goblet glass with a bright green stem and a vibrant yellow circular base, set against a white textured fabric background. A pink frosted glass goblet with a vibrant orange-yellow circular base, photographed on a white textured fabric surface. A translucent light green goblet glass with a blue faceted stem, standing on a white textured surface with a soft shadow to the left. A translucent light blue-green ice cream coupe glass with a vibrant green circular base and a yellow accent at the stem, photographed on a white textured surface with a hard shadow. A decorative glass ice cream coupe with a wide, shallow pink bowl, a bright orange spherical stem accent, a clear faceted stem, and a blue-tinted circular base, photographed on a white textured surface. An orange translucent ice cream coupe glass with a purple and yellow marbled stem, standing on a white textured surface with a soft shadow. A clear glass goblet with a decorative stem featuring a light green faceted bead, a blue glass sphere, and a pink circular base, set on a white textured surface with a soft shadow. A clear glass goblet with a green stem and a light aqua-colored circular base, photographed on a white textured fabric surface with a soft shadow cast to the left. A clear glass with a cylindrical top and a sculptural base featuring stacked translucent yellow and light blue beads on a lavender-pink circular base, set on a white textured surface with a soft shadow.

Phoebe Stubbs

Phoebe Stubbs Glassware Collection

£130
Style:
Quantity:

A contemporary collection of handblown glassware by Phoebe Stubbs, designed and handmade in her London studio.

Inspired by a childhood spent in warm, sun-soaked climates, Phoebe's joyful use of colour and sculptural forms celebrates both traditional glassblowing techniques and a playful, contemporary aesthetic. Each piece is individually blown and shaped by hand, ensuring no two are exactly alike.

Available in a variety of bold, sugary hues, the collection invites you to mix and match colours to create a table setting that is entirely your own. Whether used every day or for special occasions, each glass brings warmth, character and craftsmanship to the table.

Beautifully tactile and full of personality, they make a thoughtful gift for those who appreciate contemporary design and traditional craft.

To celebrate this fabulous collection we invited Hanna Geller of Building Feasts to share a refreshing cocktail and a decadent dessert for the perfect summer pairing with recipes below.

Approximate Dimensions:

Sweetie Glass - Diameter: 8.5cm x Height: 16cm

Glass Ice Cream Coupe - Diameter: 14-15cm Height: 14.5-15.5cm

Glass Wine Cooler - Diameter: 17cm Height: 20cm Width with handles: 24cm

Wine Glass- Diameter: 7cm x Height: 18.5-19cm

Due to the handblown nature of the glassware each piece is individual and will have  variations in size

 

We have a good selection of glasses in stock and once sold the individual pieces are made to order for you.

 

Product & Safety Information
For adult use only. Fragile. Hand wash only. Not microwave safe. Avoid sudden temperature changes. Do not use if chipped or cracked. Handmade - natural variations may occur.

 

Recipes by Hanna Geller

Summer Water 

A refreshing, delicately elegant spritz with a dangerously drinkable quality, the perfect sundowner for longer days.

Ingredients
85ml (3oz) Rosé
30ml (1oz) St Germain
30ml (1oz) lemon juice
30ml soda water

For Garnish
1 rosemary sprig
an edible flower or two
a blackberry (Hanna likes a strawberry too!)

Directions
Fill a large wine glass or tall glass with ice.  Combine the Rosé, St Germain and lemon juice and give it a swirl. Top with soda and garnish and enjoy.

Pistachio Ice Cream

An almost three ingredient no churn ice cream.

Ingredients
400ml double cream
300g creme fraiche
400g tin condensed milk
150g pistachio paste
1 tsp vanilla extract
1 tsp malden salt
a handful of roasted chopped pistachios for a little crunch (optional)

Directions
In a bowl of a mixer (or simply in a bowl with a hand whisk) whip the cream.  When it’s almost at soft peaks, add the creme fraiche and keep whisking until it s thick and holding to the whisk but not over whipped. 

Pour in the condensed milk and whisk back up to thickness.  Add the vanilla, salt and pistachio paste and gently stir everything together until fully combined. 

Pour into a loaf tin (my favourite) or freezer friendly dish, cover with cling film and freeze for at least 5 hours. 

Scoop and serve, preferably smothered in hot fudge sauce. 

Hot Fudge Pump Street Sauce

Ingredients

250ml (1 cup) freshly brewed coffee
50g (1/2 cup) West Papau or cocoa powder
85g (3oz) Pump Street Jamaica dark chocolate, (minimum 70%)
200g (1 cup) dark brown muscovado sugar
1 tsp vanilla extract
1/2 tsp (or a little more if you like) Malden salt

Directions

Pour the coffee into a small/medium size pan (I like to use one with a spout – you will see why) and add the cocoa powder.  On a medium heat, bring to the boil, whisking or stirring intermittently until the mixture is bubbling and thickened.  

Add the chocolate and muscovado sugar and stir through the cocoa/coffee mixture for less than a minute until melted (you don’t want the chocolate to burn).  Remove from the heat and keep stirring for another 30 seconds until its all silky smooth and emulsified.  Add the vanilla and salt and give it another stir.  

Pour into a clean jar with a lid (this is where the pot with a spout is helpful).  Be careful as the mixture is hot. Allow to cool, cover with a lid and keep in the fridge for unto 3 months. 

 

We aim to make ordering from us as straightforward as possible.

Once your online transaction has been completed your order will be confirmed by email within 24 hours. If your order is placed on a Friday, or over the weekend, your item will be shipped within 3 days from the Monday. Orders are posted Wednesday to Saturday.

Using Royal Mail our shipping rates are calculated based on the estimated weight and size of the items. 

You have the option of First Class Delivery (which cannot be tracked), or Tracked delivery ( to enable you to track your package through all stages of the delivery process)

UK CUSTOMERS

Please allow 3-5 working days for delivery in the UK. In most cases it will be less.

INTERNATIONAL CUSTOMERS

We do ship outside of the UK and are delighted to do so, but we ask you to email, susanna@themerchantstable.co.uk, so we may give you an accurate shipping cost to your destination.

Any customs or import duties are charged once the parcel reaches its destination country. These charges must be paid by the recipient of the parcel. Unfortunately, we have no control over these charges, and cannot tell you what the cost would be, as customs policies and import duties vary widely from country to country.

DUTIES

We recommend contacting your local customs office for current charges before you order, so you are not surprised by charges you were not expecting.

Please be aware that your parcel can be also delayed by customs and subsequent charges can be applied. We have no control over this, and cannot supply any details why or for how long your parcel will be delayed.

If you wish to return a purchase please notify us at susanna@themerchantstable.co.uk

If you are unhappy with our products in any way, they can be returned provided they are in saleable condition.

If you wish to return your item and receive a full refund items need to posted/couriered back to us within 7 days of being received by you.

Please note refunds to Debit/Credit Cards normally clear in 1/2 days after receipt of the returned goods.

Returns received outside the above time frame will not be accepted. For all returns you will be required to arrange and pay for the return of the products to us.

We will only accept returns provided the goods are received by us in the condition they were in when delivered to you.

ADDRESS FOR ALL RETURNS & EXCHANGES

Please returns items to: 

The Merchant’s Table
10 Church Street
Woodbridge
Suffolk IP12 1DH

The Maker

Phoebe Stubbs

Phoebe Stubbs is a contemporary glassmaker whose vibrant handblown glassware celebrates colour, craftsmanship and everyday ritual. Working from her London studio, she creates playful, sculptural pieces that are designed to be used and enjoyed, bringing warmth and personality to the table.
Read More
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In the market town of WOODBRIDGE, SUFFOLK, on CHURCH STREET is a double fronted Georgian shop, fronting a 16th Century merchant’s house. Within this beautiful building, layered with merchant’s tales and trading, we opened The Merchant’s Table.

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